Maine Restaurant Week
March 1 - March 12
Maine Restaurant Week boosts restaurant business during winter, when it is needed most.
During MRW, customers dine out in force at participating restaurants. Dining on specially priced multi-course menus feels downright decadent. Also customers join in great events to celebrate and meet the experts while discovering more great places to eat and drink.
As a for-profit business, we look for opportunities annually to align with important local organizations. To date MRW has donated thousands of dollars to beneficiaries including: Preble Street, United Way, Big Brothers Big Sisters of Southern Maine and others.
Visit the website for participating restaurants, special events and to purchase tickets.